Contact Information

If you have questions relating to Unit #40 Food Services please contact:

Denise Anderson, Food Service Director

217-540-1527

 

2015-16 Lunch Applications

PDF DocumentK - 8 Lunch Application
PDF Document9 - 12 Lunch Application

School Wellness Policy

PDF Document6:50-AP Local Wellness Policy

 

Other Information

PDF DocumentBenefits of Breakfast
PDF DocumentUSDA Nondiscrimination Statement

 www.foodsafety.gov

www.fruitsandveggiesmorematters.org/

www.health.gov/dietaryguidelines/2015/guidelines

Effingham Community Schools

Food Services

Our mission as the Unit #40 food service staff is to provide nutritious, eye appealing foods that promote healthy eating habits. We will serve the students in a safe, clean, and friendly enviroment to promote healthy bodies and minds that will enable them to EXCEL!

Our department employs 30 well trained staff members including a food service director, cafeteria coordinator, head cooks, cooks, and cashiers.  Welcome to Effingham Unit #40 Food Services web page.

 

This institution is an equal opportunity provider.

fruit

 

myplate
My Plate - www.choosemyplate.gov